The Onion was honored to be voted Best Taphouse in 2016. The Onion chefs cook whole turkeys and choice top rounds of beef daily to make their legendary sandwiches. They only purchase fresh local beef for the amazing burgers served on handmade Brioche rolls. Enjoy artisan pizza, fresh pasta, center-cut steaks, fresh seafood and kid friendly.
7522 N Division St.
Spokane, WA 99208
509.482.6100 www.theonion.biz
